Point of Sale
Process orders, manage bills, handle multiple payment methods, apply discounts, and keep every transaction recorded.
Run Your Restaurant Around
One Connected System
From daily orders to inventory, accounting, people, and customer relationships, RestroGreen brings the core of your restaurant operation into one ERP solution.
Bring Every Operation Under One Roof
One platform. Multiple restaurant operations. Better visibility.
Kitchen Display System
Keep kitchen orders organized with order prioritization, meal coursing, order notes, add-ons, cancellations, and preparation tracking.
Inventory Management
Track stock movement, recipes, vendors, requisitions, batch and expiry dates, transfers, and preparation costs across your operation.
Accounting
Manage income, purchases, bills, journal entries, COGS, and financial reports from the same system.
CRM & Loyalty
Capture customer information at the POS, manage loyalty points and memberships, track dues, and create targeted offers.
HR & Staff Management
Manage attendance, shifts, leave, payroll, and staff-related operations through RestroGreen's HRM integration.
Turn Every Order Into a Better Workflow
From the first order to the final bill, keep service moving with greater control.
Faster Order Taking
Organized Kitchen Flow
Flexible Billing
Table & Service Management
Know What You Have Before You Need It
Make inventory decisions with a clearer view of your stock and consumption.
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Track Stock Movement
Record stock-in, stock-out, transfers, adjustments, and requisitions across your outlets.
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Control Recipe Costs
Build recipes, calculate preparation costs, manage menu add-ons, and understand the cost behind every dish.
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Manage Vendors
Maintain vendor information, purchase records, and bills while keeping procurement organized.
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Reduce Stock Loss
Monitor batch and expiry information and keep an eye on low-stock items before they affect service.
Make Your Numbers Easier to Understand
Move beyond sales figures and see the financial health of your restaurant.
Complete Accounting
Record income, purchases, expenses, bills, and journal entries within your restaurant ERP.
Understand Your Costs
Track COGS and preparation costs to get a clearer picture of where your money is going.
Financial Reports
Review Profit & Loss, Cash Flow, Trial Balance, Balance Sheet, and other reports for better business decisions.
Multi-Outlet Visibility
Monitor sales and operational information across multiple outlets from a centralized system.
Build Relationships Beyond the Receipt
Turn everyday transactions into opportunities to know your customers better.
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Customer Profiles
Capture customer information through POS transactions and maintain a useful customer database.
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Loyalty & Membership
Create loyalty programs and membership benefits that encourage customers to return.
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Offers & Discounts
Set up discounts, complimentary dishes, and promotional offers based on your business strategy.
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Customer Due Management
Keep track of outstanding customer balances and payment history in one place.
Take Your Restaurant Beyond the Counter
Give customers more ways to discover, order, and interact with your restaurant.
Restaurant Website
Create an online presence for your restaurant with a branded e-Restaurant website.
Online Ordering
Let customers browse your menu and place orders online.
Delivery Integration
Connect online orders with supported delivery services such as Pathao and Steadfast.
Digital Payments
Support different payment methods and provide customers with a convenient checkout experience.
Give Your Team the Tools to Work Better
Because restaurant performance depends on the people behind every order.
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Staff & Shift Management
Manage employee shifts, attendance, leave, and payroll through the integrated HRM system.
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User & Role Management
Define access based on responsibilities and control who can view or manage different areas of your restaurant.
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BackOffice Controls
Manage notifications, discounts, shift alerts, reports, receipt settings, and other administrative tasks from one place.
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Operational Visibility
Give managers access to the information they need without requiring them to stay at the POS.
Grow From One Outlet to Many
Build your restaurant operation today with a system that can support tomorrow's expansion.
Centralized Management
Keep essential operational information accessible from a single ERP platform.
Multi-Outlet Operations
Monitor multiple restaurant locations while maintaining control over sales, inventory, staff, and business performance.
Consistent Processes
Standardize essential workflows across outlets while allowing each location to operate according to its needs.
Room to Expand
Add new services, modules, outlets, and operational capabilities as your restaurant business grows.
Ready to Transform Your Restaurant?
Experience the power of RestroGreen RMS and take your restaurant's efficiency to the next level. Contact us today for a personalized demo and see how we can help your business thrive.
